Ingredients

Method

  1. Add your Into the Wild Vodka, Orcadian Moon Coffee Liqueur and ice cubes into a cocktail shaker. 
  2. Shake well and strain into an ice-filled short tumbler. 
  3. Lightly beat the single cream until just frothy and pour in the drink over the back of a spoon, to help make it float. 
  4. Top with a dusting of freshly grated nutmeg. (Optional)

 

Chin Chin!

Orcadian Moon – Our Orkney Coffee Liqueur

Our Orkney coffee liqueur, Orcadian Moon has been a while in the making but it’s finally here! The clean coffee base is provided by using Alfie coffee. Alfie coffee air roast their beans, resulting in a smooth finish with no bitterness. Blended with rum and vanilla results in a multi-award winning coffee liqueur.
We’re lucky here in Orkney to have beautiful clear skies and a stunning sea view from our distillery. We’ve tried to capture the moment the full moon shines on our surrounding sea and illuminates the landscape with our bottle label design. We think we’ve done it!
Orcadian Moon can be enjoyed neat on ice, in your next coffee or hot chocolate. Or of course the drink of the moment, martini expresso – yum!

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Into The Wild Vodka

Into The Wild vodka is our premium classic vodka, launched in Spring 2017.

Hand-distilled in small batches, filtered and finished using the purest Orcadian water.

Pair with lamb & Watt Basil Tonic, lemonade or simply ice and a squeeze of lime.

Voted UK’s best Vodka – Winning the ‘Great British Food Awards 2020’

2 Star – Great taste Awards 2019

Silver – ‘The Spirits Business’ The Global Luxury Masters 2017

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